Thursday, September 6, 2012

Bacon Wrapped Jalapeno Chicken Bites


 

8 chicken tenders, flattened and cut in two
3 ounce package softened cream cheese
1 jalapeno pepper, seeded and finely chopped
8 slices bacon, cut in half


Dab 1/2 teaspoon (more or less) of cream cheese on top of each chicken tender.  Sprinkle a scant 1/4 teaspoon of peppers over cream cheese.  Fold or foll chicken to enclose cream cheese mixture.  Wrap each roll with one piece of bacon and secure with a toothpick.

Grill until bacon is brown and crispy on both sides.

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